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Further reading on restaurants from a working class perspective...
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The classic book by George Orwell based on his experience working in restaurants and hotels in Paris and tramping in England. Published in 1933. It is available online here or you can order a copy from an online used books seller like Abebooks.com | |
Text written by Marcel from Kämpa Tillsammans! about working in an independent Swedish hamburger joint. Includes a short postscript co-written with Gilles Dauvé. | |
Interview with a founding member of McDonalds Workers Resistance. Also check out the archive of MWR texts on libcom.org | |
Please get in touch if you have other suggestions for this page. | |
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